![]() ![]() In the 1300’s it was occupied by the keepers of the royal forest and remains part of the Duchy of Lancaster to this day. Upstairs, individually furnished bedrooms boast open fires and beautifully restored bathrooms for those looking to make a night of it.Ī third-generation family business, the estate also has some historic royal ties. Think pork loin chop with black pudding bonbons, savoy cabbage and mustard seed potato cake local sausages with champ, a fried egg and caramelised onion jus and corn-fed chicken breast with bubble and squeak potato cake, celeriac purée and red wine jus. Head Chef Jamie Cadman, now in his eighteenth year at the Inn, produces brilliant locally-sourced food. It has also won quite a few awards for its food, including Best Country Dining Pub in 2017. ![]() ![]() Located on the banks of the River Hodder, with a lovely riverside bar and terrace, The Inn at Whitewell offers spectacular views down the valley into the heart of the Forest of Bowland. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |